Gastronaut Guide - Three Bros

Rehberin Notları

Three Bros, which carries the signature of the Orfali brothers, is a thoroughly enjoyable address where regional flavours meet creative presentation. After Orfali Bros, where I ate one of the most unforgettable meals of 2024, it genuinely made me happy to see them holding the same line and the same standard here. The menu is best experienced by two people. I would particularly recommend ordering every one of the single-bite items under the Solo heading. From the other headings, sharing one plate each is both filling and just right. If you like coriander, the salad called Mehicana is exactly for you. Among the hot dishes the lamb sausage and the hamburger were very good indeed. The Pidza, which sits somewhere between pide and pizza, is a star in its own right. Because the dough is rested for between 96 and 120 hours, it strikes a marvellous balance with every ingredient added on top of it. Serving the iconic sandwich made with jam and peanut butter in the form of a cake is one of the finest examples of creativity. From the drinks menu, the Limetta Olio (a combination of lemon and olive oil) is among the things I would recommend with my eyes closed.

What to Order