Ritüel
Rehberin Notları
Ritüel has had people talking about it ever since it opened, and it brings the kind of gastronomic experience you would have in Urla over to Çeşme. Chef Tolga Kamiloğlu's plates, each more colourful and original than the last, quite literally take you on a journey. In a restaurant with original touches like the tartlet where watermelon and cheese come together, or the papers made from carrot and turnip, watching the sunset is a pleasure of its own.
What to Order
- Semizotu
- Közde Girit Kabağı
- Izgara Bebek Kalamar
- Antep Fıstıklı Kuzu Sırt
- Lime Granita
- Kıvılcım
