Nairobi· Kenya

Open House Restaurant

Rehberin Notları

One of the leading representatives of Indian cooking in Nairobi, Open House Restaurant is one of those stops I would recommend with my eyes closed to anyone who loves spicy food. Beginning the meal with papad and warm naan was a classic but effective opening. The ginger crisps on the chicken wings, one of the restaurant's signature plates, offered an original reading. The tikka masala I chose as a main was thoroughly filling, with chicken cooked exactly right and a creamy sauce. The steamed rice served alongside was a good complement, balancing out the spice.

What to Order

  • Papad
  • Nan
  • Garlic Mushrooms
  • Ginger Chicken Wings
  • Chicken Tikka Masala
  • Steamed Rice

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